Food Prices

Okra. Look at the price. How much is it in your currency? Remember me next time you chop okra, to put in your soup. 

How food is planted and harvested affects the price you pay at the supermarket in Europe, Canada and the U.S. A. Some vegetables like tomatoes are grown indoors in greenhouses, while others can only be grown in the ground.

Where food is produced and where it is consumed also affects the price. Example. Olives might be expensive in the U.K. because they don’t grow them. They are produced in countries like Tunisia and Greece. Papaya (paw paw) is cheaper in South Africa, Guyana or Trinidad because it is grown there. Mama had a tree in the backyard. I love watching old Nigerian movies because most ‘compounds’ have a papaya tree.

Natural disasters like hurricanes and drought also affect the price of food. Labour too. Most Canadians and Americans look down upon farming. They prefer claustrophobic work spaces like offices. Therefore, labour must come from somewhere.

Inflation yes, but there are other factors that affect prices at the fruit and vegetable section of your near-by grocery store.

Nonqaba waka Msimang

Blogger Without Borders

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